When various vegetables or fruits are fermented by pickling with salt and brine or marinated in mixtures based on soy sauce or savoury bean pastes, different Chinese pickles are formed. Chinese cabbage, carrot, apple, pineapple and other high-fibre vegetables and fruits are used in the preparation of the former while in the preparation of the latter, different vegetables like cucumbers, [...]
One of the most important aspects in determining taste is the sauce when it comes to Chinese food. Any meat, seafood, noodle or rice transform from plain to fantastic by the use of the sauce. Different sauces are used in each regional cuisine in China and here we will discuss some of them. Sweet Sauces Sweet Bean Sauce : You [...]
In our regular life, there is hardly any variation. Therefore, we try to make some variations in our life in different ways. Many people arrange parties at home on various occasions of life. These parties include house warming parties, anniversary parties, birthday parties and many more. For these parties, food arrangement is an essential thing. The food must be delicious [...]
A healthy way to start your meal is with a warm bowl of soup. It will soften and warm your stomach before the intake of the heavy food items of the main course. A bowl of soup has numerous health benefits. There is a high quantity of water in soup, which keeps your skin fresh and nourishes your body cells. [...]
One of the most popular food varieties in the world is Chinese food. We all love to relish the different Chinese food items in Chinese restaurants in South Kolkata. Among these, Chowman is a well-known name. 1. A wide variety of flavours According to traditional Chinese medicine, there are five main flavours in Chinese food. They are sweet, sour, salty, [...]
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We are on a Seafood Diet! Enjoy some lip-smacking Prawns, Squids & More this Seafood Festival
