The availability of delicious noodles items is everywhere, from street vendors to big restaurants. In Asia, they are one of the most versatile food items found. Noodle dishes are not only food items, but they are also the symbolization of happiness, health, friendship and commitment. There are three main types of Asian noodles. They are wheat noodles, rice noodles and [...]
In comparison to Western meals, where the main dish is meat or animal protein, the staple food is normally made of rice, noodles or steamed buns in a Chinese meal. The secondary dishes are ts’ai, vegetable and meat dishes. For liquid food like soups and congees, Chinese people use a ceramic spoon and for solid food, they mainly use chopsticks. [...]
As China has an expansive territory and varied local cultures. Therefore, China has varied local cultures. The “Eight Great Cuisines” (Cantonese, Sichuan, Anhui, Shandong, Fujian, Jiangsu, Hunan and Zhejiang), along with Beijing cuisine and Xinjiang cuisine are among some of the most popular Chinese cuisines. There are unique features of each regional cuisine. For understanding China’s regional food, let us [...]
Delicious food is an attraction to most of us. We like to taste food items from the cuisines of different countries all over the world. Among the different cuisines of the world, Chinese cuisine is the most popular. In China, there are different cities and there are unique cuisines of each city. Chengdu The capital of the Sichuan province in [...]
In Asia, various cuisines are prepared from rice, the staple food for more than half of the world’s population. There is a deep-rooted relationship between the rice eaters of Asia and rice. Here rice is also a part of religious rituals and celebrations as well as social celebrations besides being an integral part of the meals. A typical food item [...]
When various vegetables or fruits are fermented by pickling with salt and brine or marinated in mixtures based on soy sauce or savoury bean pastes, different Chinese pickles are formed. Chinese cabbage, carrot, apple, pineapple and other high-fibre vegetables and fruits are used in the preparation of the former while in the preparation of the latter, different vegetables like cucumbers, [...]
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We are on a Seafood Diet! Enjoy some lip-smacking Prawns, Squids & More this Seafood Festival
