Incepted in August 2010, Chowman presents a true hallmark of authentic Chinese cuisine.
The Master Chefs are amongst the best in business and tender a menu to match a lavish spread of chicken, fish, prawn, duck, crab, lamb, pork etc. All essential ingredients- from sauces to crockery & cutlery have been imported from Thailand & China. The ambience is being created with décor from the markets of China and Hong Kong. Special attention has been given to the hospitality at every restaurant of Chowman combining contemporary elegance, an intimate ambience and an unparalleled service.
Started by Debaditya Chaudhury, Chowman has over the years titillated the taste buds of the food lovers of Kolkata making it the most visited Chinese fine dining restaurants in the city. With various outlets spread across prime locations of the city including Golf Green, Salt Lake, Ballygunge and Garia, Chowman is the pioneer in introducing the city to the concept of neighbourhood fine dining experience.
Apart from giving the people of the city a lavish fine dining experience, Chowman also boasts of a robust home delivery service to every part of the city with a huge fleet of bikes and delivery boys. Chowman is also one of the firsts to operate their restaurants at the premier clubs of the city including Calcutta Club, Dalhousie Institute Club and Calcutta Rowing Club.
With a strong foothold in Kolkata, Chowman now plans to spread its wings to other parts of the country as well.